Orange Ricotta Pancakes
I Decided, after taking this photo that I prefer these light, fluffy pancakes without the heavy chocolate glaze but, I wanted to give you the recipe before I retake the photo. So do what you will.. and maybe chocolate is the way to go for you, but I loved them with just a little butter and sugar...HEAVEN!!
Ingredients:
2 cups Flour
3 Tbs sugar
3 tsp Baking Powder
1/4 tsp salt
2 cups ricotta
1 cup milk
1 tsp orange zest
1/3 cup orange juice
4 eggs
1 tsp vanilla
Directions:
1) Whisk the flour, sugar, baking powder and salt in a large bowl. Set aside.
2) In a medium sized bowl mix the ricotta, milk, zest, orange juice, eggs and vanilla.
3) Pour the wet ingredients into the the flour mixture. Whisk until blended but still a bit lumpy.
4) Pour about 1/4 cup of the batter onto a medium hot griddle. Cook pancakes until they start to bubble and then flip and cook until done.
Top with butter and sugar and ENJOY!
sarah warner